University of Maryland, University College - NUTRITION 101

Quiz 5

1)The lifespan of absorptive cells in the villi is approximately

                              .

2. While                                             suppresses gluconeogenesis,                                                                           

increases glycogen breakdown.

3. Which of the following correctly characterizes lipids?

4. The most common micronutrient deficiencies worldwide are

                              .

5. What type of claim is "calcium builds strong bones and teeth"?

6. Which essential fatty acid is responsible for lowering the risk of coronary heart disease?

7. Fish most likely to contain methylmercury are                                                                         .

8. Gastrin, secretin, CCK, and gastric inhibitory peptides are examples of                .