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Homework answers / question archive / Answer the activity in as much detail as possible
Answer the activity in as much detail as possible.
During practical classes,
1. Follow standard and special recipes to produce at least ten different desserts from the common desserts listed below:
Bavarois Mousse
Creme brulee Parfait
Creme caramel Pies
Crepes Prepared fruit
Custards and creams Puddings