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Illinois State University FCS 102 Chapter 1 Question1)A "nonessential nutrient" is one that the body
Illinois State University
FCS 102
Chapter 1
Question1)A "nonessential nutrient" is one that the body .
- doesn't need
- stores for later use
- can make in the amount needed
- cannot use
Question 2
Nutrients considered essential must .
-
- come from the food we eat
- be synthesized by the body daily
- be stored in the body
- be consumed by organic foods
Question 3
Macronutrients include carbohydrates, proteins, lipids, and .
-
-
- water
- vitamins
- minerals
- calories
-
Question 4
To be labeled "organic", crackers must have at least % organic ingredients.
- 50
- 65
- 70
- 95
Question 5
What do proteins contain that carbohydrates do not?
-
- nitrogen
- carbon
- oxygen
- hydrogen
Question 6
Like vitamins, cannot be used for energy, although many are involved in energy-producing reactions.
- proteins
- lipids
- minerals
- carbohydrates
Question 7
Approximately how many calories would be provided by a food that contains 2 grams of protein, 8 grams of carbohydrate, and 5 grams of fat?
A. 85
B. 110
C. 60
D. 135
Question 8
Gram for gram, which of the following provides that most calories?
- lipids
- alcohol
- carbohydrates
- protein
Question 9
Someone who eats a diet that contains very little fat could be at risk for developing a deficiency of which vitamin?
-
- E
- B12
- C
- B6
Question 10
The term "nutrition" refers to the science of how living organisms obtain and use to support all processes required for their existence.
-
-
- food
- chlorophyll
- proteins
- sunlight
-
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