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Sacramento City College NUTRI 300 Chapter 14 1)What are the two main ways that pathogenic bacteria can cause foodborne illness? Why shouldn’t your 97-year-old great-grandmother drink homemade eggnog made from raw eggs? How can you limit your intake of pesticides, according to the Consumers Union? List four nationally occurring toxins
Sacramento City College
NUTRI 300
Chapter 14
1)What are the two main ways that pathogenic bacteria can cause foodborne illness?
- Why shouldn’t your 97-year-old great-grandmother drink homemade eggnog made from raw eggs?
- How can you limit your intake of pesticides, according to the Consumers Union?
- List four nationally occurring toxins.
- What does “HACCP” stand for and what is its purpose?
- What are some ways to keep food safe at home?
- List the most common food preservation techniques.
- What are scientists’ two major concerns about genetically engineered crops?
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