Ohio University, Athens NUTR 1000 1)All of the following are clues that an Internet site is a reliable one EXCEPT: a

Ohio University, Athens

NUTR 1000

1)All of the following are clues that an Internet site is a reliable one EXCEPT:

a. the site provides links to other reliable sites. b. the site charges a fee to gain access to it.

c. the site is updated frequently.

d. the "tag" that follows the site's name is "gov" or "edu."

2. Of the six classes of nutrients, how many of them are energy-yielding? a. three

b.            five

c.             one

d.            six

3. All of the following nutrients are organic, EXCEPT:

a.            water

b.            carbohydrates

c.             fats

d.            vitamins

4. Foods that might lend protection against chronic diseases by way of the nutrients or nonnutrients they contain are known as:

a.            staple foods.

b.            functional foods.

c.             natural foods.

d.            processed foods.

5.            includes deficiencies, imbalances, and excesses of nutrients, alone or in combination.

a.            Food insecurity

b.            A foodway

c.             Elemental diet d. Malnutrition

6.  Which of the following is not a nutrient?

a.            water

b.            carbohydrate

c.             protein

d.            phytochemical

7. All of the following are generally responsibilities of a registered dietitian EXCEPT:

a.            monitoring clients' nutrient intakes.

b.            communicating with physicians about clients' needs.

c.             assessing a client's nutrition status.

d.            shopping and preparing food for the client.

8.  A famous actor praises a vitamin's ability to keep his skin looking younger. This would be an example of which type of quackery?

a.            Suspicions about the food supply

b.            Persecution claims

c.             Fake credentials d. A testimonial

9. One of the characteristics of a nutritious diet is that the diet provides a number of food types in proportion to each other. This principle of diet planning is called:

a.            moderation.

b.            adequacy.

c.             variety. d. balance.

10. Which of the nutrients listed have 4 calories per gram? a. carbohydrates and protein

b.            alcohol and carbohydrates

c.             fat and protein

d.            protein and alcohol