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Our project is about developing a meal replacement shake for optimal nutrition

Health Science

Our project is about developing a meal replacement shake for optimal nutrition. A healthy, vitamin-rich supplement that can help in losing weight and cognitive function, as well as overall well-being. Our idea is to develop a nutritional shake that replaces breakfast for people who don’t have the time to prepare breakfast for themselves. Breakfast is an essential meal and therefore due to people not having time in the mornings we believe that developing a shake as a breakfast replacement would be a great idea. The name of the nutrition shake is ‘Easy’; meaning without difficulty or effort. The shake comes in three different types of bottles in order to allow for catchy sales, convenient, and affordable for everyone. Kimberly is responsible for the development of the products, overseeing their operation when they’re being created, and checking for quality control. She will refine every step in the production process that must be completed in order to maintain consistency and quality standards. She will also be in charge of developing new flavors or new products that complement the different needs of the customers. So far, she has made at least 6 different flavors such as banana, Kiwi, mango, strawberry, etc., She is more focus on the quality of our product by finding good ingredient and healthy ingredients with the aim to improve the overall health of customers. She oversees the nutrition facts just to control the low-fat calories and reinforce people energy. Can you cover Kimberly's portion of the assignment?

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