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A) What is latent infection? B) List some important post-harvest diseases of your area and the control measures you would suggest for them
A) What is latent infection?
B) List some important post-harvest diseases of your area and the control measures you would suggest for them.
C) Name some important chemicals used for controlling post-harvest diseases of fruits and vegetables.
D) How will you control post-harvest diseases of fruits and vegetables?
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